Recipes
Breakfast

Chocolate peanut butter overnight oats

Preparation

5 minutes

Cooking

Total

5 minutes

Difficulty

Easy

Ingredients for 4

Porridge

  • 1/2 cup oats
  • 1 cup hazelnut milk or almond/cashew milk
  • 1 tsp maca
  • 1 tbsp maple syrup
  • 1 tbsp peanut butter
  • 2 tbsp raw cacao
  • 1 Mejdool datte chopped remove the seed

Toppings

  • Banana
  • Pomegranate seeds
  • Pumpkin/sunflower seeds
  • Dried white mulberries
Suggested top-ups
dried mulberries, Fresh fruits (kiwi, banana, etc.), Pumpkin seeds
Diets
Lactose Free, Vegan
Chocolate PB overnight oats
Can be frozen
No
Conservation time at fridge
1 to 3 days in the fridge

Steps

  • Place all ingredients overnight in an airtight jar
  • In the morning, pour into a bowl, add toppings

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